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Global Foods Vocabulary

Crossword hints:
Appetizer in Italian., Vegetables cut into very little square pieces(French term), A drink made with espresso coffee and frothed hot milk., Tropical plant with an edible root. Poisonous when it is raw. , Indian flat bread, Chinese eating utensils. Use these instead of forks and spoons. , Main meal of the day in Mexico, A light buttery yeast roll in France., A spice. Also a stew like dish in India., Main dish or course of a meal in France., To set a dessert soaked in alcohol on fire., Italian ice cream made from milk, gelatin, sugar, and fruit., Clarified butter used in India, Spread made from mashed avocado, tomato and onion., A tropical fruit shaped like a pear. , Sudanese flat bread, A thick soup with tomatoes, vegetables, and pasta from Italy., Complex sauce flavored with chilies and sometimes chocolate in Mexico., Meat from a fully grown sheep., Bread in Italian, Bland, green, starchy fruit. Look like large bananas., A mixture of flour and melted butter or oilused to thicken liquids., An expensive spice. Comes from the stigma of the crocus plant., Chinese sauce made from soy beans. , A bamboo basket made for cooking food with hot moist air. , A slow cooked dish of meat and vegetables., Mexican flat bread, Person who does not eat meat. , A large deep fry pan for stir fry in Chinese cooking., Chinese dumpling.,

Crossword words:
ENTREE, ROUX, CHAPATIS, CASSAVA, GUAVA, TORTILLA, STEAMER, CAPPUCCINO, PLANTAIN, COMIDA, MINESTRONE, FLAMBE, SOYSAUCE, GHEE, GUACAMOLE, CROISSANT, BRUNIOSE, SAFFRON, GELATO, STEW, WOK, PANE, CHOPSTICKS, MOLE, CURRY, ANTIPASTO, WONTON, VEGETARIAN, KISRA,