Online teaching



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Unit 4 Lesson 2 Vocabulary Review

Author:
Description: You can review the terms by choosing %22Familiarize%22 or you can practice lining up terms and definitions by choosing %22Solve.%22 Good Luck!!
Keywords: , , , , , , online teaching

Content:
Definitions:
0. sales tax
1. tip
2. common tip percentages
3. vending machine purchase
4. Why do we tip?
5. retail purchase
6. gratuity
7. want
8. types of restaurants
9. types of %22cash%22
10. rule for converting a percentage to a decimal
11. payment options
12. need
13. currency
14. Where do you tip?
15. electronic purchase

Answers:
0. an online purchase made on a computer or mobile device
1. another name for %22gratuity%22
2. an in-person, quick purchase made from a machine
3. coins and bills
4. casual and fine dining restaurants
5. move the decimal two places to the left
6. cash or credit
7. 10%25, 15%25, 20%25
8. currency,checks, debit cards
9. to thank the wait staff for good service
10. an in-person purchase made at a store
11. an extra fee that consumers must pay on purchases
12. fast food casual dining fine dining
13. a sum of money that customers give to the wait staff
14. something you must have in order to live
15. something that you would like to have but could like without
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