Online teaching



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Unit 4 Lesson 2 Vocabulary Review

Author:
Description: You can review the terms by choosing %22Familiarize%22 or you can practice lining up terms and definitions by choosing %22Solve.%22 Good Luck!!
Keywords: , , , , , , online teaching

Content:
Definitions:
0. types of %22cash%22
1. electronic purchase
2. Where do you tip?
3. gratuity
4. common tip percentages
5. want
6. Why do we tip?
7. retail purchase
8. payment options
9. rule for converting a percentage to a decimal
10. tip
11. sales tax
12. vending machine purchase
13. currency
14. need
15. types of restaurants

Answers:
0. an extra fee that consumers must pay on purchases
1. casual and fine dining restaurants
2. currency,checks, debit cards
3. fast food casual dining fine dining
4. a sum of money that customers give to the wait staff
5. to thank the wait staff for good service
6. cash or credit
7. coins and bills
8. something that you would like to have but could like without
9. another name for %22gratuity%22
10. something you must have in order to live
11. an online purchase made on a computer or mobile device
12. 10%25, 15%25, 20%25
13. an in-person purchase made at a store
14. move the decimal two places to the left
15. an in-person, quick purchase made from a machine
.