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Food

Author: Przesmycka Malgorzata
Description: Dopasuj nazwy produktów do odpowiedniej grupy
Keywords: , , , , , , online teaching

Content:
Groups:
1. Meat
2. Fish
3. Fruit
4. Vegetables

Objects:
0. TUNA
1. BROCCOLI
2. CABBAGE
3. CARROT
4. CAULIFLOWER
5. CELERY
6. CUCUMBER
7. GARLIC
8. GREEN PEAS
9. LETTUCE
10. SALMON
11. SARDINES
12. HERRING
13. SWEETCORN
14. BACON
15. BEEF
16. HAM
17. LAMB
18. PORK
19. SALAMI
20. STEAK
21. TURKEY
22. MINCE MEAT
23. CHERRY
24. GRAPES
25. LEMON
26. PEACH
27. WATERMELON
28. PLUM
29. STRAWBERRY
30. PINEAPPLE
31. GRAPEFRUIT
.