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DIGESTIVE SYSTEM

Author: Perez Fabiola
Description:
Keywords: , , , , , , online teaching

Content:
Definitions:
0. MECHANICAL DIGESTION
1. VILLI
2. LARGE INTESTINE
3. DIGESTION
4. STORES BILE
5. CHEMICAL DIGESTION
6. SMALL INTESTINE
7. ELIMINATION
8. ESOPHAGUS
9. MOUTH
10. ENZYME
11. STOMACH
12. ABSORPTION
13. PERISTALSIS
14. ABSORPTION
15. CHYME

Answers:
0. CELL OF DIGESTIVE SYSTEM
1. OCCURS IN SMALL INTESTINE BY CELLS OF DIG. SYSTEM
2. BREAK DOWN PIECES OF FOOD INTO SMALL MOLECULES
3. PRODUCES GASTRIC ACID TO HELP BREAK DOWN PROTEINS
4. IS THE MECHANICAL AND CHEMICAL BREAKDOWN OF FOOD
5. PROTEINS THAT HELP BREAK DOWN MOLECULES
6. FOOD IS PHYSICALLY BROKEN INTO SMALLER PIECES
7. MUSCULAR TUBE THAT CONNECTS THE MOUTH TO STOMACH
8. WAVES OF MUSCLE CONTRACTIONS TO MOVE FOOD
9. FINGERLIKE PROTECTIONS THAT COVER SMALL INTESTINE
10. CONTAINS SALIVARY GLANDS TO HELP BREAK DOWN CARBS
11. ORGAN WHERE THE NUTRIENT ABSOPTION OCCURS
12. THIN, WATERY LIQUID MIXTURE OF GASTRIC ACID AND FOOD
13. ABSORBS WATER AND WASTE PRODUCTS OF DIGESTIONS
14. THE REMOVAL OF UNDIGESTED FOOD AND WASTE
15. GALL BLADDER
.