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DIGESTIVE SYSTEM

Author: Perez Fabiola
Description:
Keywords: , , , , , , online teaching

Content:
Definitions:
0. PERISTALSIS
1. MECHANICAL DIGESTION
2. ELIMINATION
3. CHEMICAL DIGESTION
4. ENZYME
5. VILLY
6. PERISTALSIS
7. SMALL INTESTINE
8. ABSORPTION
9. STOMACH
10. MOUTH
11. DIGESTION
12. LARGE INTESTINE
13. ESOPHAGUS
14. CHYME
15. ABSORPTION

Answers:
0. WAVES OF MUSCLE CONTRACTION TO MOVE FOOD
1. FINGERLIKE PROTECTIONS THAT COVER SMALL INTESTINE
2. IS THE MECHANICAL AND CHEMICAL BREAKDOWN OF FOOD
3. CELL OF DIGESTIVE SYSTEM
4. PROTEINS THAT HELP BREAK DOWN MOLECULES
5. CONTAINS SALIVARY GLANDS TO HELP BREAK DOWN CH
6. PRODUCES GASTRIC ACID TO HELP BREAK DOWN PROTEINS
7. BREAK DOWN PIECES OF FOOD INTO SMALL MOLECULES
8. ORGAN WHERE THE NUTRIENT ABSOPTION OCCURS
9. THIN, WATERY LIQUID MIXTURE OF GASTRIC ACID AND FOOD
10. MUSCULAR TUBE THAT CONNECTS THE MOUTH TO STOMACH
11. ABSORBS WATER AND WASTE PRODUCTS OF DIGESTIONS
12. THE REMOVAL OF UNDIGESTED FOOD AND WASTE
13. FOOD IS PHYSICALLY BROKEN INTO SMALLER PIECES
14. OCCURS IN SMALL INTESTINE BY CELLS OF DIGESTIVE SYS
15. MUSCULAR CONTRACTION TO MOVE FOOD FROM ESOPHAGUS
.